Big, gorgeous, and gluten-free. All our loaves weigh 2 lbs, are packed with prebiotics for gut health, and taste impressive. We like to cut it thicker near the ends of the loaf and use it for burgers or our fried kimchi sandwich and thinner near the middle for Avo toast or grilled cheese.
Choose one of your favorites loaves: Original Sourdough, Sweet Loaf, or Olive Loaf.
Sourdough: Plain: Millet, Rice, Tapioca, Potato Starch, Psyllium Husk, Salt and Raisin Juice Concentrate.
Olive: Millet, Rice, Tapioca, Potato Starch, Psyllium Husk, Rosemary, Green Olives, Salt and Raisin Juice Concentrate.
Sweet Loaf: Millet, Rice, Tapioca, Potato Starch, Psyllium Husk, Active Dry Yeast, Salt and Raisin Juice Concentrate.
It’s incredible how much I’ve miss this loaf in my life ❤️ one loaf at a time is perfect for me with all the travel I do.
It is delicious! Also love how quickly it arrived!
We just adore our Olive Loaf and now will make this a part of our regular orders.
I’ve been searching for good gluten free bread for two decades. This bread is so good I don’t even miss gluten. It’s so delicious and it makes my body feel good. I can’t stop talking about this bread.
Also the loaves are big and hearty! One loaf lasts me two weeks, easy.