We love our Cinnamon Rolls, and love making french toast with them. This sweet winter treat is a great addition to a brunch spread, or an after dinner treat. Add a pack of cinnamon rolls to your order, or get them in the Winter Bloom Box for all your entertaining needs.

Ingredients

• Super Bloom Cinnamon Rolls
• 1 cup plant based milk
• 2 tbs ground chia seeds
• 1/2 tsp vanilla
• pinch of salt

Method

1. Heat a skillet over medium heat whisk milk, chia, vanilla and salt in a wide bowl
2. Slice cinnamon rolls in half lengthwise and place in the milk mixture
3. Let the bread soak up the milk mixture while you pan heats up put a pat of butter or oil in your pan to melt, then gently place the soaked cinnamon roll slices in to grill cook each side until golden brown, serve hot with maple syrup

✨BONUS✨ Easy Icing Recipe

Ingredients

• 1 cup powdered sugar
• 1 tbsp of water

Method

Add ingredients to a bowl and whisk until smooth. Use could use milk, or lemon juice, or a spiced rum instead of the water for an extra fun treat.