Recipes

Written by Super Bloom

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Fall, masala, spread, Winter

Rum Masala Squash Butter

Nov 11, 2021

Written by Super Bloom

This winter squash spread goes great with a slice of our seasonal Abundance Loaf! Just toast, top with the squash butter and garnish with pomegranate seeds for a real winter treat. Continue reading

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bread salad, herbs, panzanella, salad, sourdough, summer, tomatoes

Ali & Alix's Summer Panzanella

Jun 25, 2021

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This gluten-free, vegan bread salad is a celebration of everything we love about Italy and California; it's rustic, simple, fresh, flavorful and delicious. It's the perfect balance of fresh herbs with a natural sweetness from summer tomatoes. Continue reading

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Anti-Inflammatory, Bread Benefits, char, gluten free, grill, Nutrtition, puree, quick, recipe, sourdough, toast, topper, toum, vegan, women owned, women run

Chef Kyle's Summer Toast

Jun 15, 2021

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How I met my friend and LA Food Scene expert, Chef Kyle! and his favorite gluten free and vegan way to prepare a summer toast . . . Continue reading

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recipe, sandwich, women owned

Fried Kimchi Sandwich ❤️

Jun 10, 2021

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Fried Kimchi Sandwich: a gluten-free, vegan recipe, and a love story... Continue reading

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Pistou, quick, recipe, spread

Dino Kale Pistou

May 18, 2021

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I had left out the pine nuts and the cheese, which I was considering replacing with sunflower seeds and nutritional yeast. This makes it a PISTOU, the French version of pesto. I, of course, gave it a little California twist by swapping out the basil for Dino kale and adding some fresh lemon zest… and, it’s delicious! Continue reading

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crackers, spread, toast, vegan caviar

Vegan Caviar

May 11, 2021

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One of my favorite recipes from that event was this Vegan Caviar. I had recently spotted black quinoa at the local health food store and wanted to do something cool with it. This is what I came up with! It's so simple, full of nutrient dense ingredients, and it's delicious. You can use it generously with some vegan cream cheese to top a toasted slice of brioche or a firecracker, or serve it in a tiny jar for dipping. This would also be a luxurious addition to Avocado toast, just sayin! Continue reading

Written by Super Bloom

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brunch box, dried flowers, edible flowers, sun tea, vegan butter

Dried Flower Recipes

May 06, 2021

Written by Super Bloom

What to do with your Mother's Day Brunch Box flowers. Quick and easy recipes with dried edible flowers 🌺 Continue reading

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earth day, fava beans, puree, spread

Earth Day Puree

Apr 22, 2021

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Earth Day is everyday for us, especially when we get to celebrate it with beautiful and lush produce from our local market. The Hollywood Farmer’s market is of course ablaze with flowering herbs and vegetables every spring, but the real gem of the season is hidden in a big, plushy pod: Fava Beans. Continue reading

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all purpose flour, torillas

Tex-Mex Flour Tortillas

Apr 13, 2021

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As someone who has been avoiding gluten for many years, I’m well aware of corn tortillas. In fact, before I figured out how to make bread, corn tortillas were my bread. But corn tortillas weren’t a thing in my life (unless we’re talking about the crunchy version) until I moved to California. Continue reading

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croutons, microgreens, salad, vinaigrette

Spring Bloom Salad + Croutons

Apr 06, 2021

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It’s undeniably spring here in Los Angeles. Everything is in bloom, even our produce. The farmers markets are bursting with florals in the most unexpected places: atop broccolini, intertwined with arugula leaves, and popping out of fresh herb bundles. Continue reading

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Products

Posts & Pages

Recipes

Rum Masala Squash Butter

Ali & Alix's Summer Panzanella

Chef Kyle's Summer Toast

Fried Kimchi Sandwich ❤️

Dino Kale Pistou

Vegan Caviar

Dried Flower Recipes

Earth Day Puree

Tex-Mex Flour Tortillas

Spring Bloom Salad + Croutons